Pure Gelatine powder is an excellent source of natural collagen and concentrated protein, and always sourced from high welfare, grass-fed cows.
✓ Grass-fed gelatine from farms with superior animal welfare
✓ Rich in amino acids such as glycine and proline
✓ Supports strong joint, digestive and skin health
✓ Versatile uses in cooking and recipes
For thousands of years gelatine-rich foods have been a key part of traditional diets all over the world. For as long as our paleo ancestors have been cooking food over a fire, they would have been eating every part of the animals they caught, including the bones. These days with the increased emphasis on minimising food waste and nose-to-tail eating, gelatine has become more popular as a protein source, particularly for conscious meat-eaters.
Gelatine is an incredibly versatile protein source. It can be used to make jelly desserts, homemade gummy sweets, protein shakes or to thicken soups and stews. It even works in pancakes and baking as a binding alternative to eggs!
Ingredients Grass-fed gelatine powder (bovine)